The floor plan
Drag your tables into the shape of the room. During service each table is coloured by what is happening there: free, cooking, to pay, calling staff or wanting the bill, so a manager can see the whole floor at a glance.
Guests can use the call-staff and request-the-bill buttons on the table's QR menu, and the request appears on the floor plan and the dashboard with the table number. With more than one venue, each location has its own floor plan.
